The Rose Menu (Update 2025)
Welcome to The Rose, a vibrant breakfast and brunch bar nestled in the heart of New York City. Located at 160 W 25th St, this culinary gem invites you to indulge in the most authentic Peruvian flavors. The menu shines with fresh ceviche, where the catch of the day is perfectly marinated in leche de tigre, offering a refreshing start to your meal.
- Ceviche Clasico: A citrusy delight that’s gluten-free and beloved by patrons.
- Empanadas: Golden pastries bursting with juicy fillings, served with zesty sauces that are simply irresistible.
- Lomo Saltado: Tender filet mignon stir-fried with vibrant vegetables, served over rice for a hearty experience.
Whether you’re here for a lively brunch or a night filled with bachata rhythms, the warm ambiance and expertly crafted dishes ensure you leave with a smile. Join the exciting dance vibes after your meal—The Rose truly is a feast for the senses!
Appetizers
Ceviche Clasico
Catch of the day marinated in leche de tigre. Served with sweet potatoes, cancha, chocio and red onions. Gluten free.
Papa Rellena con Carne
Crispy, golden-fried potato stuffed with seasoned ground beef, olives, and spices. Served with a classic criolla salad.
Ceviche Mixto
Mix of catch of the day, shrimp and octopus, marinated in leche de tigre. Served with sweet potatoes, cancha, chocio and red onions. Gluten free.
Ensalada de Quinoa
Quinoa, sweet caramelized onions, plantains, and crisp spring lettuce. Topped with a rocoto pepper dressing. Gluten free. Vegan.
Empanadas
Golden-brown pastry filled with your choice of shredded chicken or rich melted cheese. Served with zesty sauces. Vegan.
Chef's Special
Main Dishes
Arroz Chaufa con Pollo o Verduras
Peruvian-style fried rice; choice of tender chicken or vegetables stir fried ina savory soy-based sauce. Vegan.
Lomo Saltado
Filet mignon sauteed with onions, scallions and tomatoes in a soy-based sauce. Served over flavorful white rice and home-cut andina fries.
Milanesa con Pappardelle y Salsa Verde
Crispy breaded chicken cutlet served with tomatoes slices over pappardelle pasta with creamy green sauce.
Platanos
Fried caramelized plantains.
Arroz Criollo
Fluffy white rice with sweet spiced chocio.
Yucas Fritas
Yuca fries served with 3 homemade sauces.
Papas Trufadas
Truffle fries with rosemary.
Sides
Desserts
Alfajores
Buttery shortbread cookies filled with homemade dulce de leche and dusted with powdered sugar.
Pastel de Chocolate
Rich chocolate cake layered with silky dulce de leche and topped with a velvety chocolate ganache.
BIRRIA TACOS
3 pices BIRRIA is a Mexican dish of stewed meat seasoned especially with chili peppers
GRILLED CHICHEN TACOS
3 tacos lettuce, sour cream, and pico de Gallo
CARNITAS TACO
Plle pork carnitas
PASTOR TACOS
Roasted pork, pineapple,onios,and pico de Gallo
CRISPY CHICKEN TACOS
Crunchy shell with grilled chicken lettuce, sour cream and pico de Gallo
LOADED FRIES
American cheese, pico e Gallo and sour cream
BUFFALO WINS
10 Pieces crispy wins with buffalo sauce ( blue cheese/ranch
CHICKEN QUESADILLA
Flour tortilla Monterrey cheese, pico de Gallo,sour cream, pico de Gallo
GUACAMOLE AND CHIPS
Mexican fresh guacamole and crispy corn totopos
FRENCH FRIES
Crispy home French fries
RACE AND BEANS
Black beans and white rice
Grilled Chicken Sandwich
grilled chicken breast marinated to perfection,placed on a bed of crispy lettuce and meltedswiss cheese with drizzled over honey mustard,served on a brioche bun
Double Smash Burger
double juicy beef patties, topped with grilledonions, pickles, tomatoes, American cheese,topped with Ivan's signature sauce(Add bacon $2)
Mushroom Burger
breaded and deep-fried portobellomushroom topped with melted swiss cheese,on a bed of caramelized onions, on a butteredbrioche bun
Grilled Chicken Quesadilla
skinless chicken breast grilled with olive oiland monterey cheese pressed in a wrap,served with pico de gallo, guacamole, andsour cream on the side
Steak Quesadilla
marbled cut steak and monterey cheesepressed in a wrap, served with pico de gallo,guacamole, and sour cream on the side
Veggie Quesadilla
sauteed portobello mushroom, sliced roastedbell peppers and monterey cheese pressedin a wrap, served with pico de gallo,guacamole, and sour cream on the side
Grilled Chicken Caesar Salad
classic caesar salad with grilled chickenbreast(OR Add shrimp $3)
The Green salad
mixed greens, cherry tomatoes, diced cucumbers,and sliced red onions dressed in balsamicvinaigrette
Shrimp Tacos
crispy salt and peppered shrimp, served with picode gallo, and sour cream on soft corn tortillas
Diner food (Archived)
Breakfast (Archived)
Classic Breakfast
Sausage, bacon, eggs any style with home fries.
Western Omelet
Pepper, onion, mushrooms, bacon, with toast and home fries.
Build Your Own Omelet
Spinach, bacon, sausage, pepper, onion, mushroom, cheddar, American cheese. Served with home fries.
Buttermilk Pancakes
3 fluffy pancakes, powdered sugar, maple syrup and seasonal berries.
Bourbon Cinnamon French Toasts
3 bourbon cinnamon French toasts, maple syrup and berries.
The Rose Waffles
3 waffles with maple syrup and seasonal berries.
Caesar Salad
Romaine hearts, garlic croutons, shaved Parmesan, creamy homemade Caesar dressing.